SALMON DILL WITH YOGURT SAUCE
[[ recipeID=recipe-8kfy3caqt, title=Salmon with Dill Yogurt Sauce ]]
Servings: 4
Keywords: salmon, yogurt
Serving Size: 1
Serving Per Recipe: 4
Amount Per Serving | ||
---|---|---|
Calories 356 | ||
% Daily Value* | ||
Total Fat 13.7g | 21% | |
Saturated Fat 2.7g | 13% | |
Trans Fat 0g | ||
Sodium 769mg | 32% | |
Total Carbohydrate 14.5g | 4% | |
Dietary Fiber 2.1g | 8% | |
Sugars 7.5g | ||
Protein 44.3g |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
This makes for an easy make-ahead dish. The yogurt sauce can be made a day or two ahead and the salmon can be dressed a day ahead and refrigerated then cooked prior to serving. Covered in lemons the salmon makes a nice presentation.