CHICKEN TORTILLA SOUP
[[ recipeID=recipe-8kfwqu44x, title=Chicken Tortilla Soup ]]
Servings: 10
Keywords: chicken, avocado
Serving Size: 1
Serving Per Recipe: 10
Amount Per Serving | ||
---|---|---|
Calories 964 | ||
% Daily Value* | ||
Total Fat 31g | 47% | |
Saturated Fat 7.3g | 36% | |
Trans Fat 0g | ||
Sodium 485mg | 20% | |
Total Carbohydrate 156g | 52% | |
Dietary Fiber 15.7g | 62% | |
Sugars 49g | ||
Protein 24.6g |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
To make this easier, I get a rotisserie chicken from the grocery store and remove the meat from it for this dish. You can adjust the heat by adding more chipotle in adobo. This makes a lot of soup – it can be frozen and enjoyed within about a month.