BUFFALO SALMON WITH BLUE CHEESE DRESSING
[[ recipeID=recipe-7kfwnukkb, title=Buffalo Salmon with Blue Cheese Sauce ]]
Buffalo Salmon with Blue Cheese Sauce
Servings: 4
Keywords: salmon
- Prep Time: 10 mins
- Cook Time: 14 mins
- Total Time: 24 mins

Ingredients
Instructions
- Preheat oven to 425°F. Line a baking dish with non-stick foil. Place salmon in the dish and brush or slowly pour on the Buffalo wing sauce. Then sprinkle on the breadcrumbs. Gently spray with cooking spray. Cook for 12-14 minute or to desired doneness.While the salmon is cooking mix the yogurt with the next 3 ingredients and season with salt and pepper. Serve salmon with the yogurt sauce on the side. Click for larger image

Nutrition Facts
Serving Size: 1
Serving Per Recipe: 4
Amount Per Serving | ||
---|---|---|
Calories 258 | ||
% Daily Value* | ||
Total Fat 10g | 15% | |
Saturated Fat 2.8g | 14% | |
Trans Fat 0g | ||
Sodium 669mg | 27% | |
Total Carbohydrate 11g | 3% | |
Dietary Fiber 1.3g | 5% | |
Sugars 1.6g | ||
Protein 27g |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Notes
The yogurt sauce can be made ahead of time and refrigerated. Some recipes call for butter to be added to the wing sauce but I find it unnecessary.